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Crafting tailoredFood solutions

Chef holding computer tablet in a culinary team meeting

Flexible Dining Solutions for Every Strategy

Connecting through food is central to the human experience. It builds rapport, breaks down barriers, creates a sense of belonging, and fuels the innovation of today’s changemakers.

Guckenheimer leverages the expertise and creativity of food-obsessed professionals worldwide to build workplace dining solutions personalized to each client’s business needs, priorities, culture and facility. The result? Curated food experiences that feed people through delicious, nutritious food and provide endless opportunities to serve hospitality in a way that is uniquely you.

Diner at a café enjoying fresh salad

Your Food Print: Our Foundation

Through a collaborative process, Guckenheimer culinarians work with clients to define food solutions that align with their workplace and workforce needs. The outcome of this effort is an organizational “Food Print” — a feature as distinct as a fingerprint, reflective of culture, values and facility portfolio, and supportive of vision and goals. As your business and needs change, we update your “Food Print” and food solution so they add value and provide return on investment.

House focaccia topped with kalamata olives, shallots, heirloom tomatoes, asparagus

Core Services

In the 60 years since its founding, Guckenheimer has continuously evolved its service offerings and client experiences in response to food and corporate dining trends, health and well-being breakthroughs, cultural and workplace evolutions, sustainability and environmental practices, and, most importantly, the needs of our clients.

  • On-site Restaurants and Cafés

    Our most popular food offering satisfies customers in many different ways, including self-serve options, display cooking, and served stations in a dedicated space.
    Placemaker greeting a guest at the food service counter

  • Catering

    Guckenheimer offers sophisticated catering services that ensure attendees enjoy freshly made and delicious meals for meetings, special events and client showcases.
    Catering tray of colorful tomatoes and green beans

  • Micro-markets and Vending

    Guckenheimer offers a range of automated food markets and vending services that provide carefully vetted, procured and prepared products in convenient locations accessible 24/7/365.
    Rendering of a micro-market

  • Office Coffee and Pantry Program

    Guckenheimer offers coffees, teas, hot chocolate and associated beverages as part of its café, catering or other food services.
    Barista preparing coffee

Opportunities for Any Workplace

Food experiences bespoke to each client’s needs and goals are a signature feature of all Guckenheimer food solutions. Each solution starts from one of four standard program options — distinguished by volume of service, cost, staffing levels, space size, technology, portfolio size, and variety of food offered, among other characteristics — which are then personalized according to your “Food Print.” From executive dining rooms in branded restaurants to pre-packaged meals in time-sensitive environments, Guckenheimer’s food services accommodate the strategies of nearly any business.
Colleagues chatting at breakfast food buffet.